Upcoming Events

English Wine Week - June 21st to 29th

It’s one of our favourite times of the year! The theme for this year's campaign is ‘create new traditions’ encouraging people to switch to and enjoy English wine.

Not only are our shelves bursting with the best that England has to offer, we will have a daily changing special by the glass and an English themed flight to go with our tasting menu.

From fizz made in an urban winery in Worthing, to Master of Wine Tim Wildman’s genius Pet Nat ‘Lost in a Field’, to world class complex and refined sparkling wine, we have plenty to explore. Come and sample in house and take a bottle or two away!

BOOK A TABLE or BROWSE OUR COLLECTION

Barstool Session: Roebuck x Fourth and Church Thursday 26th June 7.30-9.30

To celebrate English wine week we have a fantastic barstool session on Thursday 26th June showcasing the wines of Roebuck, one of our favourite English producers, based in the South Downs.

Sat around our bar we will taste three beautiful wines alongside three seasonal snacks with lots of wine chat from Dani from Roebuck and the Fourth and Church Team. Tickets are great value £55pp, this is an opportunity not to be missed.

There will be lots of other English wines available on the evening to buy as well as our fabulous menu to choose dishes from.

BUY TICKETS HERE

Fourth and Church X Schnaitmann X Troupe

When? Thursday 3rd July, 7pm arrival for 7.30 start
What? A celebration of the Wines from Rainer Schnaitmann and Troupe Wines
Why? Because I love good wine
How? Buy a ticket asap

Calling all lovers of innovative winemaking: Those who enjoy nothing more than a precise Riesling; German wine lovers; ardent fans of natural wine or any colleagues in the wine trade. We have something a little special for you!

On the evening of Thursday July 3rd, Wurttemberg wine maker extraordinaire Rainer Schnaitmann, Troupe wines founder Nick Jones and German wine specialist Andrea Bulcock will be at your disposal to chat about some pretty mind blowing wines.

Showcasing Rainer’s wines, both his more classical styles and his newer expressions, alongside some corkers from Nick’s exciting Troupe project (focused on small batch wines, with sustainable producers from across the wine world) including the recent Troupe x Schnaitmann collaboration.

The evening is a must for anyone passionate about great wine stories and even better wine.

BOOK TICKETS HERE


Good Food Guide top 100 Local Restaurants- Please nominate us!

We have been listed as one on Britain’s 100 best local restaurants by the Good Food Guide for the last two years in row and with your help we can make it the third year running in 2025!

The criteria are areas we really work hard on, from our menus to our relationships suppliers (including the actual wine makers in many cases!) to welcoming our guests:

- Independently run; owned by the chef or a hands-on proprietor

- Offer regularly changing, seasonal menus at affordable prices

- Demonstrate strong relationships with local suppliers

- Rooted in the local community

- Offer at least two dinner services a week

- Give customers a genuine, warm welcome

Thanks for your support - you can NOMINATE US HERE!