Fourth and Church
 
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RESTAURANT | BAR | APERITIVO | WINE SHOP

“a small, independent labour of love – imaginative small plates, dizzying wine line, fabulous service...Fourth and Church is an example of why we will always need restaurants...These people are kind of maniacs, and I love it”
— Grace Dent - The Guardian

THE RESTAURANT

We borrow traditions from around the world to create new and exciting dishes that are packed with layers of umami flavour. We work with carefully selected local and regional producers to source fantastic seasonal produce, supporting artisanal producers and independent winemakers from across the UK and Europe. We love to share our passion and curiosity, bringing lovingly curated flavours from around the world to our local neighbourhood.

Follow us on Twitter, Instagram or Facebook for updates on what is on the menu, how-to guides and much more....

 

JOIN US FOR A DRINK

In our restaurant and at the bar we have an ever changing list of wines, Sherries and cocktails.

So many by the glass or you can take a look at our wines straight from the shelves, all individually priced.

Start with a vermouth based aperitif or a recommended glass of something sparkling, then dive into our menu and enjoy a selection of small plates, snacks, Charcuterie or British artisan cheese with a glass or two of something brilliant. Perfect to book end the night! Click below to find out more…

 

UPCOMING EVENTS

Madeira Masterclass

Friday 30th October

Fourth and Church Private Dining Room, £60pp, 7.30pm kick off

Join us at Fourth and Church for an exploration of Madeira wines hosted by good friend James Hands from Iberian Importer Raymond Reynolds.

Founded in 1946, Vinhos Barbeito is one of Madeira’s most exciting and respected producers, combining the island’s rich winemaking heritage with a progressive approach to quality and style. Under winemaker Ricardo Freitas, Barbeito has helped redefine expectations of Madeira, crafting wines celebrated for their purity, elegance and extraordinary balance of freshness and acidity.

Expect a fascinating journey through a range of styles, from crisp, dry and mineral to rich, complex and beautifully sweet, discovering the remarkable character and ageing potential that make Madeira so unique.

Designed for both curious newcomers and seasoned wine lovers, this educational tasting offers the chance to explore Madeira’s fascinating history, grape varieties and winemaking traditions, discovering a range of styles from crisp and dry to rich and beautifully sweet.  

This will be an intimate evening of exceptional wines, shared discoveries and conversation around the table.

The tickets include five glorious pours. For those of you that are hungry we will have our full a la carte menu to choose from on the evening. 

Spaces are very limited so get in quick!

BUY TICKETS HERE