Fourth and Church
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Fourth and Church
RESTAURANT | BAR | APERITIVO | WINE SHOP

The Big Suze - 16/4/26

Botanically rich Boatyard Gin from County Fermanagh, Northern Ireland, meets the complex earthiness of French Suze Gentian.

All pulled together with Scarpa Bianco, lemon and thyme.

Best Served with

Acouple of almond stuffed Halkidiki olives.

sam pryorMay 15, 2026Comment
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Gibson No.10 - 23/04/26

sam pryorMay 15, 2026

OPENING HOURS

RETAIL WINE SHOP OPENING HOURS
Tuesday 11.00 - 22.00
Wednesday 11.00 - 22.00
Thursday 11.00 - 22.00
Friday 11.00 - 22.00
Saturday  11.00 - 22.00
KITCHEN OPENING HOURS
Tuesday 17.00 - 21.30
Wednesday 12.00 - 21.30
Thursday 12.00 - 21.30
Friday 12.00 - 22.00
Saturday 12.00 - 22.00

Location: 84 Church Road, Hove, BN3 2EB

Contact: 01273 724709 mail@fourthandchurch.co.uk

Fourth and Church
84 Church Rd,
Hove, BN3 2EB
+441273724709 mail@fourthandchurch.co.uk
Hours
Mon Closed
Tue 17:00 - 21:30
Wed 12:00 - 21:30
Thu 12:00 - 21:30
Fri 12:00 - 22:00
Sat 12:00 - 22:00
Sun Closed

FOURTH AND CHURCH ON INSTAGRAM

Behold! The Jerez Gibson!

As we are more than a little bit obsessed with all things sherry at Fourth and Church we just can’t resist adding it to bloody everything! Here we have the classic Gibson, meets dirty martini, meets the south of Spain
SUNDAY 5th July 
Arrival at 1pm - 3pm 

Nomadic Wine Making: An afternoon with Alex Brogan from Not Yet Named Co.'
Anna, Paul & Sam.

A Sunday afternoon for all of you wine enthusiasts out there!

Join us and  our good friend and co-founder, Alex
'Gordon’s, one of vodka, half a measure of Kina Lillet. Shake very well until it’s ice-cold, then add a large, thin slice of lemon peel.’ James Bond.

In 1953 Ian Flemming immortalised this martini in his Bond debut novel Casino Roy

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